Creativity

The area between Modena a Bologna is a real treasure where you can find the typical food products and a great variety of regional wines.

The abbey of Monteveglio, the fortresses of  Bazzano and Vignola and the modern art collection of Cà la Ghironda offer exceptional cultural opportunities on any given tour; for real foodies there is a vast selection, from the numerous wines of the “Colli Bolognesi” to the producers of cow’s milk and goat’s milk cheese, to salame producers, to the old restored mill which works only during the weekends, to cherries in springtime and seasonal truffles and chestnuts.

In November there is the Truffle Festival in Savigno, where many restaurants offer special menus and where you can buy this precious product.

This tour can be tailored to suit the participants’ individual requests and interests.